Part # : S-4924
Lalvin QA23 Wine Yeast for White Wines
Part # : S-4924
Lalvin QA23 Wine Yeast for White Wines
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Selected in Portugal by the University of Trás-os-Montes and Alto Douro (UTAD) in cooperation with the Viticultural Commission of the Vinho Verde region, Lalvin QA23 is an excellent choice for wine styles like Chardonnay, Sauvignon Blanc, Sémillon, Chardonel, and Gewürztraminer.
- Quantity Qty Price
- 20 $0.990 ea.
- 50 $0.890 ea.
- 200 $0.790 ea.
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- Specifications
- Lalvin QA23, selected on soil types from the area of the appelation of Vinhos Verdes in Portuga offers qualities of fermentive security bound to a weak demand in assimilable nitrogen and O2.
Lalvin QA23 is an excellent choice for wine styles like Chardonnay, Sauvignon Blanc, Sémillon, Chardonel, and Gewürstraminer.
Lalvin QA23 has low nutrient and oxygen requirements, and it has been known to ferment juice at low temperatures (15 °C/59 °F) to dryness. QA23 is an excellent thiol converter making it a complementary yeast for developing varietal Sauvignon Blanc passion fruit character. It also produces large amounts of the enzyme beta-glucosidase during growth, which allows for the release of bound terpenes in aromatic varieties.Disclaimer:
This information has been provided as a general guide. It is the customer's responsibility to select the proper container for product and application compatibility.Additional Information
More Information Country of Manufacture Canada Model QA23 Includes Grape Skins No Labels Included No - Q & A
- Customer QuestionsCan you ship internationally? Where are you located?The Cary Company online ordering platform is only set up to ship within the United States. For international shipments, please contact us at 630.629.6600 or Sales@thecarycompany.com, and we will be happy to process your order. Our main warehouse and office are located in Addison, Ill. We also have warehouses in across the United States that you can see here. Thank you for choosing The Cary Company.Did you find what you were looking for?
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